ActionAid and other civil society organisations has written to the European Commission about the 'Farm to Fork' food strategy. The letter and accompanying papers can be read on this page.

To address the food system’s significant contribution and vulnerability to climate change, agriculture must move away from intensive and industrialised approaches towards food systems based on

This ActionAid publication is a guide to conducting an assessment for the loss and damage caused by climate change.

This free to download report examines the position of women in global supply chains, particularly in agriculture, and outlines ways in which they must be protected.

In this paper 14 NGOs, including ActionAid, provide recommendations to International Partnerships Commissioner Jutta Urpilainen on how she can use the European Green Deal to address the climate and

This policy brief delves into some of these aspects and presents the initial findings of research on climate change-induced migration internally in three countries in South Asia — Afghanistan

This ActionAid International policy document has been developed to help identify the impacts of the COVID–19 pandemic and responses by governments and intergovernmental agencies on different food

This joint-analysis by 14 sustainable development, environmental and animal welfare organisations, including ActionAid, addresses the global dimension of the EU's Farm to Fork Strategy.

ActionAid’s Covid-19 Food Crisis Monitoring research explores how measures to control the pandemic are affecting the lives of women smallholder farmers across 14 countries in Asia and Africa.

This joint briefing highlights concerns that many governments and corporations are jumping on the bandwagon and declaring "net zero" climate targets.