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East Africa Food Crisis: Xidhinta

In Xidhinta, it is clear that drought has become the biggest issue the community is facing. Alongside more than 20 million people across Ethiopia, Kenya and Somalia, residents here are navigating

East Africa Food Crisis: Ceel-Dheere

Ceel-Dheere, a rural pastoralist community located around 45km (2-hours’ drive) northeast of Burao, Somaliland, has been deeply impacted by one of the worst droughts on record in the Horn of Africa

East Africa Food Crisis: Ceel-Giniseed

The impacts of the current drought can be deeply felt throughout Ceel-Giniseed. Since most residents are primarily farmers, they rely on selling their crops, such as onions, papaya, peppers, and

The Gambia: Agroecology

Climate disasters are destroying the lives and livelihoods of millions of people worldwide. Fossil fuels and industrial agriculture are fuelling the destruction of our planet, driving up carbon

Rooted Resilience: a year of stories.

Rooted resilience is a yearlong project aiming to shine a spotlight on climate solutions and positive practices of agroecology, because agroecological farming works with nature instead of against it.