Gender Sensitive Access to Markets
Women continue to face multiple barriers to market access, which are often seen as the domain of men: this can make it challenging for women to make a sustainable living.
Agroecology: Scaling-up, scaling-out
Over 500 million family farms currently produce around 80% of the world's food, and around half of these farmers are women.
Doubly Devastating: Local communities disproportionately affected by food, fuel, and fertiliser price rises
The fallout from Russia’s invasion of Ukraine is being felt globally as disruption to supply from two of the world’s major exporters of wheat, maize, fuel and fertiliser is causing prices to soar.
European Investment Bank supports climate-harmful industrial agriculture projects in the Global South, report finds
European Investment Bank supports climate-harmful industrial agriculture projects in the Global South, report finds
2025 Assessment of EU support to Agroecology in 5 African Countries
As the European Union begins shaping its next seven-year budget, this study arrives at a crucial moment. It shines a spotlight on a growing recognition within EU development policy: agroecology is
Invest in Change: Agroecology as the EU’s Path to Food Justice and Resilience
While agroecology is increasingly recognized in EU policy frameworks as a transformative approach to achieve sustainable, just and resilient food systems, the lack of clear, binding EU guidelines and